What’s better than a bite-sized breakfast that is quick and easy to make? Using Kneaders Soft Rolls, create the perfect twist on a traditional breakfast that can double as a mid-day sweet treat! These Cinnamon Toast Bites are cute, delicious, and require less than 10 ingredients.

Now the real question is, to dip or not to dip?

Ingredients: 

• 1 dozen Kneaders soft rolls
• 1 cup (2 sticks) unsalted butter
• 1 cup sugar
• 1 tablespoon ground cinnamon
• 1 teaspoon vanilla extract
• 1/8 teaspoon kosher salt
• ½ cup water

Directions:

1. Preheat oven to 375 degrees Fahrenheit and line a baking tray with parchment paper.
2. Cut 1 dozen Kneaders soft rolls into bite-sized cubes. Bake for 20 minutes or until bread is golden brown and dried through.
3. Add 2 sticks of butter to a saucepan and melt over medium.
4. Add sugar and ½ cup of water and whisk until sugar has dissolved.
5. Once dissolved whisk in all other ingredients. Add syrup and baked bread to a bowl and toss thoroughly.
6. Bake for an additional 10 minutes, or until golden brown. Enjoy!