A mug of hot cocoa always brings holiday cheer, and this DIY recipe makes 4 servings that fit perfectly in a pint jar! We recommend Abbie & Ellie Peppermint Bark from the bakery for this recipe – one package makes two jars.

Let us know how you gift Peppermint Hot Cocoa to your friends and family! Click here to print the gift tags from the video.

Ingredients for one jar

¼ cup sugar
½ cup unsweetened cocoa powder
1 piece Abbie and Ellie Peppermint Bark, chopped
Mini marshmallows to fill the jar

To prepare

Remove marshmallows and stir remaining content into 3 ½  cups of simmering whole milk until dissolved. Pour into 4 mugs and top with marshmallows.